Thai Cooking Class

In Thailand, it´s a great idea to take a cooking class. The way they cook, without salt and a lot of other flavors, not only taught me how to cook some Thai delights such as Pad Thai and Green Curry, but also to cook my everyday meals in a new different way.

I took a class at Silon, in Bangkok, and it was great, we went to the market to pick up the ingredients, and had a great time with our very cool teacher. We ate better than ever and learned. I´ve been told anyway that the best place in Thailand to take cooking classes is Chiang Mai, due to the better prices and high quality of the courses.

Eat up!

 The ingredients

Everything´s ready to start

Coconut soup

Pad Thai

Green Curry

Mango sticky rice